INGREDIENTS:
METHOD:
Preheat oven to 375°F.
Prepare dough by dissolving yeast in warm water.
Stir and allow to bloom and foam for 3-5 minutes.
Stir in honey, and pour mixture into flour, stirring until a ball is formed.
Knead dough until no longer tacky.
Cover and let rise until doubled in size.
In a pot, combine garlic and butter and simmer for 5-10 minutes.
Cut dough into 2-inch pieces and roll out about a 1/4-inch thick.
Brush with garlic butter, sprinkle with bacon, cheese and a dollop of mashed potatoes.
Fold and press the edges together to form a little dough ball.
Brush with more garlic butter and pop into a prepared cupcake pan.
Bake for 25-30 minutes, until golden and cooked through.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
I love making this recipe its amazing:)
I used your recipe as a starting point and then added a few of my own things.
What an absolutely wonderful recipe
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Made this last night and I absolutely love it.
Love it! Simple yet delicious. Thank you.
Excellent dish!
I loved it,I made it for a very dear friend and she was impressed
It's very tasty and very easy to cook,
Absolutely delicious.
Great Dish! Have been making this for years and it never fails to all get eaten up.
Just tried this recipe and really loved it.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
This website has been my go-to for weekly meal planning the past couple of years
This is a great recipe. I just made it and will make it again soon.
I will be making this again! Thanks for sharing.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!